Cooking Class: BruschettaMarch 9 2022 | 6:00 PM - 7:30 PM
17 W 26th St, New York 10010
At Il Fiorista we love to take classic dishes and put on our own floral flourish. In this class we'll explore bruschetta - from your classic toasted bread and tomato topping to adventurous toppings made with Hudson Valley Fisheries Trout! After we make our bruschetta we'll enjoy a glass of wine and munch on our tasty toasts.
Takeaway: Slate Board